Cacao Bliss Ball Recipe…

Cacao Bliss Balls



1.5 cup medjool dates

1 cup almonds (I use raw natural almonds)

1/2 cup cashews 

1/3 cup coconut oil

1/3 cup cacao powder

1.5 tablespoons of chia seeds

2 tablespoons of maca powder (optional)

1/2 cup shredded coconut 


Throw all the ingredients into your food processor and blend. Once it is all combined roll into balls. Roll the balls into some extra shredded coconut if you desire. Let them harden in the fridge for about an hour and then enjoy! They can be stored in an air tight container for a week in the fridge. Recipe will make about 12-15 Bliss Balls.



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